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Alternative Proteins

This Credit Suisse report explores the variety of alternative proteins and seeks to quantify the potential land that can be saved if the world adopts alternative proteins in place of meat.
Consumer interest in non-meat-based protein options is increasing globally. Food industry players that want to capture the opportunity must understand the evolving market dynamics and where to place their bets.
Sustainable Protein Case Study: Outputs and Synthesis of Results                                                                                                                                                                         
In consideration of ADB’s relevant investments in the next three to five years, the CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS) experts and other partners shared the guidance they have developed on sustainable livestock and analysis on the sector's sustainability through four cases in PRC, Indonesia, Uzbekistan through a workshop organized by the Rural Development and Food Security (Agriculture) Thematic Group.
The Asia Alternative Protein Industry Report 2020                                                                                                
This report seeks to provide a comprehensive overview of the alternative protein industry across the Asian region, highlighting important players including food technology startups, industry associations, key events, and funding organizations.

The Asia-Pacific Rural Development and Food Security Forum is a signature 
event organized by the Rural Development and Food Security (Agriculture)
Thematic Group, Sustainable Development and Climate Change Department,
Asian Development Bank.

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