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To be re-scheduled
"Short Cuts, Short Takes"
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While he cooks every now and then, it was during the pandemic-related lockdowns that Aga’s culinary skills (or lack of them, as he places it) were put to the test.
He actually finds cooking therapeutic and relaxing as it keeps his mind off the negative things happening around the world. “Cooking for my family is bliss, knowing that no matter what, they will always like what I serve."
For more of his food (and film) adventures, you may visit The Hungry Film Lover.
For this session, Aga will be doing for us some short cuts and short takes… quick, easy, and simple food preparations that are nutritious and very filling.
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Speaker's Profile 
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Paulo Rodelio "Aga" Halili
(NS, ERCD) |
Paulo Rodelio Halili – nicknamed “Aga” – is Senior Economics Officer at the Economic Research and Regional Cooperation Department (ERCD). He performs economic research contributing to the publication of the annual Asian Economic Integration Report (AIER), the biennial Aid-for-Trade report, and RCI-related technical studies.Prior to joining ADB, Aga worked as Chef- err, Chief-of-Staff, Office of the President and CEO, PSALM Corporation; and Chief-of-Staff, Office of the Secretary, Department of Energy. His professional career started in the National Economic and Development Authority (NEDA). Aga obtained his bachelor’s degree in business economics from the University of the Philippines and his Master of Economics of Development degree from the Australian National University. He is happily married, with two beautiful daughters.He is one of those featured in an ADB Avenue WHF story on ERCI “lockdown masterchefs”.
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